About STMA Schools
We are a district that serves over 6,700 students and employs 750 employees in a northwestern suburb of Minneapolis, Minnesota. Our district is comprised of one primary school for kindergarten students, three elementary schools for grades 1-4, two middle schools for grades 5-8, and one high school for grades 9-12.

Position Overview & Responsibilities
Responsible for assisting the Kitchen Manager in preparation of food for lines and satellite kitchens and take over responsibilities in the absence of the Kitchen Manager. For more information, please see the job description for this position.

Start date: ASAP
Contract: 187 days
Schedule: Monday-Friday, [7:15-1:00 p.m.]

Requirements & Qualifications
Specific training or job experience required before appointment. High school diploma or equivalent (GED) with Food Service experience. Must have Level 1 certification. Must be able to lift up to 25 pounds, occasionally lifting up to 40 pounds.

Salary & Benefits
Competitive salary and benefits package. For more information, please see the Support Staff Master Agreement.

Application Process
Please apply online and attention application materials to Glen Ritter, Food Service Supervisor at the St. Michael Albertville District Office.

Equal Employment Opportunity Employer
The St. Michael-Albertville School District is an equal employment opportunity employer who applies veterans preference during hiring in accordance with applicable laws and district policy. The STMA District does not unlawfully discriminate on the basis of race, color, creed, religion, national origin, marital status, sex, status with regard to public assistance, disability, sexual orientation, age, family care leave status or veteran status.